The Black Horse Inn: Tapas Menu

We are pleased to be able to offer the following selection of tapas:

Yorkshire Goat's Milk Ice Cream

Four flavours available, varying weekly.

Yorkshire Cheese Board

3 cheeses with bread and chutney all produced in Yorkshire.
Cheeses and chutneys change weekly

Marinated Olives

Marinated olives are available in 4 flavours:
Classic - Mixed olives with chilli, garlic and black pepper.
Sunshine - mixed olives with herbs, garlic and sundried tomatoes.
Pistou - green olives with basil and garlic.
Moorish - Kalamata olives with cumin, coriander and cardamom.
All served with bread

Seafood Selection

Anchovies and Olives - Olives wrapped in anchovy fillets
Seafood Cocktail - A cold marinade of squid, octopus, cuttlefish, mussels and prawns.
Whitby crab, Whitby kipper or Smoked Salmon pate with melba toast or ciabatta roll

Whitby crab pate Baby octopus in sweetcure marinade

All of our seafood is supplied by Whitby's award winning fishmongers, The Whitby Catch.

Nuts, Seeds, etc.

Kiln roasted peanuts, cashews, almonds, sunflower and pumpkin seeds are available in 3 flavours:
Bayou - Cajun style
Siena - Tuscan style
Malabar - cinnamon and vanilla

Chilli puffs - puffed rice crackers with chilli flavour
Habas Fritas - roasted broad beans